Opening hours
Open daily
Weekends from 12:00
📅 Monday–Friday 16:00–23:30
☀️ Saturday 12:00–23:30
☀️ Sunday 12:00–23:00
🍳 The kitchen closes 1 hour before closing.
🐔 Please note: Chicken may sell out.
🎄 Holiday Closures: December 24, 25 & 31 and January 1
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CHICKEN & BEER
CHI-MAEK 치맥
CHI-MAEK is a combination word of CHI (Chicken) + MAEK (Beer in Korean)
Koreans love fried chicken especially with cold draft beer. CHI-MAEK is the most beloved dining & drinking culture of South Korea. To enjoy better, the beer must be draft and cold, light rush to compliment the sweet & spicy sauced fried chicken. Cubed pickled radish, sliced cabbage salad as aside. You can dine-in with a group of friends or you can get CHI-MAEK delivered to your home.
Crispy fried chicken with dips on the side. Sweet chili, Soy garlic, Super spicy, Soy wasabi
Original Boneless
All time favorite menu. Fried chicken stir fried with homemade sauces.
Sauced Boneless
Vegetarian Fried Tofu
Fried tofu, whether mix with sauce or separate dip on the side. Enjoy as like fried chicken
Tteok-Bokki
Very popular Korean street food.
Spicy sticky rice noodle stew with Korean chili paste.
Fried kimchi dumpling filled with pork meat and Kimchi, vegetables.
Kimchi Dumpling
100% FRESH CHICKEN
HOME-MADE
OUR CHICKEN
100% Fresh &
Certified Halal Chicken
We only use daily supplied fresh & healthy chicken.
KOKIO chicken is Halal certified chicken. (Certificate No.: HCG00177)
OUR OIL
Clean & Healthier Oil
Using canola oil which has very low in saturated fat.
Monitoring oil freshness daily with TPM device and change daily for fresh and healthier oil.
OUR SAUCE
Home-made & Well-made
All KOKIO sauces and powder, marinate recipes are with natural ingredients from Korean inspired.
OUR CRISPY SECRET
Double frying
Secret frying mechanic for thin crunchier and less greasy
KOKIO means the sound of a rooster in Korean. We are here, in Berlin, to spread the love of real Korean Style of fried chicken & beer cuisine culture “Chimaek. Let’s have ‘Chimaek time’ at KOKIO BERLIN.
