CHICKEN & BEER

CHI-MAEK 치맥

CHI-MAEK is a combination word of CHI (Chicken) + MAEK (Beer in Korean)
Koreans love fried chicken especially with cold draft beer. CHI-MAEK is the most beloved dining & drinking culture of South Korea. To enjoy better, the beer must be draft and cold, light rush to compliment the sweet & spicy sauced fried chicken. Cubed pickled radish, sliced cabbage salad as aside. You can dine-in with a group of friends or you can get CHI-MAEK delivered to your home.

Crispy fried chicken with dips on the side. Sweet chili, Soy garlic, Super spicy, Soy wasabi

Original Boneless

All time favorite menu. Fried chicken stir fried with homemade sauces.

Sauced Boneless

Vegetarian Fried Tofu

Fried tofu, whether mix with sauce or separate dip on the side. Enjoy as like fried chicken

Tteok-Bokki

Very popular Korean street food.

Spicy sticky rice noodle stew with Korean chili paste.

Kim-Chi

Spicy, fermented cabbage salad with Korean spices garlic, chilies. Kim-chi is the like heart and soul of Korean cooking

MORE MENUS

Fried kimchi dumpling filled with pork meat and Kimchi, vegetables.

Kimchi Dumpling

KOKIO means the sound of a rooster in Korean. We are here, in Berlin, to spread the love of real Korean Style of fried chicken & beer cuisine culture “Chimaek. Let’s have ‘Chimaek time’ at KOKIO BERLIN.